Chocolate Icing Recipe For Cake

chocolate icing recipe for cake
Does anybody have a recipe for chocolate cake icing?

I'm entering my chocolate cake at our local county fair and would like have a great chocolate icing on top.

I would consider other coverages that do well in chocolate cake pounds.

COCOA Frosting 4 tablespoons cocoa Baker, 2 tablespoons cold water, 3 tablespoons hot water, ½ teaspoon vanilla 1 ¾ cups About "powdered sugar. Put the chocolate in a small saucepan, add cold water and stir until perfectly smooth, and then hot water and cook for one or two minutes, add vanilla and a pinch of salt, then add enough sugar to make it stiff enough to spread well. Beat until smooth and shiny and free of lumps. If too thick, add a little cold water. If is not thick enough, add a little sugar. Never make a frosting so stiff that has to be done easily with a wet knife. It is best to let it run on the sides of the cake. For frosting sides of the cake, do a little more rigid. This frosting never cracks as an egg glaze, but it is quite difficult to cut well.

COCOA SAUCE 2 tablespoons butter, 1 cup boiling water 2 tablespoons flour, 4 tablespoons sugar, 4 teaspoons cocoa Baker, 1 teaspoon vanilla. Melt butter in the pan, mix the flour and mix with cocoa butter, gradually add hot water and stir and cook at a time, beating until thickened y. Just before serving, add sugar, vanilla and a pinch of salt, if necessary. The use of cocoa if liked stronger. This sauce can be found excellent for desserts, cakes Dutch apple, steamed apple puddings, etc. http://chocolate-chip-cookie-recipe.dennisburch.com/cocoa-frosting.html

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